About us

Nestled in the heart of Dublin within the historic Georgian building of Cassidys Hotel — a cherished family boutique hotel since 1996 — Restaurant Six offers a welcoming dining experience. With seasonal menus that celebrate both local produce and international cuisine, it’s a destination for friendly, flavorful dining, Restaurant Six offers seasonal menus that celebrate both local produce and international cuisine.The restaurant preserves the essence of its historic setting, overlooking The Gate Theatre, with a renovation that seamlessly blends contemporary and classic style.

 

 

 

Our Head Chef

Chef Misha Raileanu:

Crafting Global Culinary Narratives inspired by Irish Local Resources

At the helm of Restaurant Six’s kitchen is Chef Misha Raileanu, whose culinary journey began at the age of 15 in Moldova. Having spent the last decade in Ireland and joining Restaurant Six as our Head Chef in 2024, his philosophy is simple: create visually appealing and flavorful dishes to all tastes. The menus features a range of options, from succulent meats and fresh seafood to tasty vegetarian dishes, ensuring there’s something for everyone.

Restaurant

 

Upholding Restaurant Six’s dedication to respecting local ingredients, Chef Misha highlights the excellence of local producers while infusing traditional dishes with a creative flair.

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The Hidden Cellar

Restaurant Six features a hidden wine cellar beneath the restaurant, showcasing a carefully curated selection of wines. We invite you to explore this unique space and capture those aesthetic photos as a lasting souvenir of your dining experience.

Tradition:

Delivering Excellence Since 1996